The Hotel combines professional service with rural and family oriented surroundings. Always making the clients needs a priority. More than seven centuries of history are hidden between the walls of this farmhouse which has been documented since 1337. The oven, the well, the doors... in every corner, exquisite architecture is found, making every room, dining room or common area unique and exclusive.
At the kitchen, directed by Nandu Jubany, tradition and innovation fuse to discover a new concept in taste. The Chef from Osona, very well known in Catalunya gathers the essence of a gastronomy that comes from the earth, nature and the surroundings to take it from the stove to the tables at Mas Albereda.